Andersen, Lene Frost|Elind, Elisabeth × Antioxidants|Databases|Food|Nutrition|VDP::Medisinske Fag: 700::Helsefag: 800::Ernæring: 811 ×
2 results

  1. Exchanging a few commercial, regularly consumed food items with improved fat quality reduces total cholesterol and LDL-cholesterol: A double-blind, randomised controlled trial

    Ulven, Stine Marie, Leder, Lena, Elind, Elisabeth, Ottestad, Inger, Christensen, Jacob J., Telle-Hansen, Vibeke, Skjetne, Anne Juul, Raael, Ellen, Sheikh, Navida Akhter, Holck, Marianne, Torvik, Kristin, Lamglait, Amandine, Thyholt, Kari, Byfuglien, Marte Gjeitung, Granlund, Linda, Andersen, Lene Frost, Holven, Kirsten Bjørklund ()