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Schjøll, Alexander ×

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Consumer Readiness to Reduce Meat Consumption for the Purpose of Environmental Sustainability: Insights from Norway

Austgulen, Marthe Hårvik, Skuland, Silje Elisabeth, Schjøll, Alexander, Alfnes, Frode (2018-08-28)

SVA - Consumption Research Norway (SIFO)
Eliciting consumer preferences for credence attributes in a fine-dining restaurant

Schjøll, Alexander, Alfnes, Frode (2017)

SVA - Consumption Research Norway (SIFO)
Organic‐and Animal Welfare‐labelled Eggs: Competing for the Same Consumers?

Gerini, Francesca, Alfnes, Frode, Schjøll, Alexander (2016-03-22)

SVA - Consumption Research Norway (SIFO)